Your Health Where It Belongs... Your Hands

Tests:

  1. Identifies patients at greater risk for developing Alzheimer's disease or other neurological disorders Read More...

  2. Evaluates if the immune system is reacting to microbial triggers—such as Candida, fungi, and pathogenic bacteria Read More...

  3. assists in the assessment of increased risk of neurodegenerative disorders Read More...

  4. Identifies immune responses to chemicals bound to human proteins Read More...

  5. Measures reactivity to 180 food antigens in the cooked, raw, modified or processed form Read More...

  6. Identifies proteins to which the Non-Celiac Gluten Sensitive or Celiac Disease patient is sensitized Read More...

  7. Intestinal Antigenic Permeability Screen with Blood-Brain Barrier Permeability and Irritable Bowel/SIBO Screen Read More...

  8. Measures intestinal permeability to large molecules, which inflame the immune system Read More...

  9. Identify the overgrowth of large intestinal bacteria in the small intestine and the release of bacterial cytotoxins Read More...

  10. Assesses immune reactivity to microbial triggers-Candida species, food-derived molds & gut-associated pathogens Read More...

  11. Measures predictive autoantibodies, some of which can appear up to 10 years before clinical symptoms Read More...

  12. Measures reactivity to 90 food antigens in the cooked, raw, modified or processed form Read More...

  13. Focuses on immune reactivity to Candida species and fungal virulence factor Read More...

  14. Detection of immune reactivity in pathogenesis of neuro-inflammatory, neuro-autoimmune and neuro-degenerative disorders Read More...

  15. Detect immune reaction to key pathogens that may lead to multiple autoimmune reactivities Read More...

  16. Intestinal Antigenic Permeability Screen with Wheat/Gluten Proteome Reactivity & Autoimmunity and Gluten-Associated Cross-Reactive Foods/Sensitivity Read More...

  17. Comprehensive Lymphocyte Immunophenotyping Read More...

  18. Identifies possible Celiac disease, non-celiac gluten sensitivity, dermatitis herpetiformis, gluten ataxia or other wheat/gluten-related disorders. Read More...